Yoga Brunch at The Chimney House is the ultimate dreamy way to start your weekend. 

Picture this... Sunlight flooding through our huge windows on lots of little yoga-happy faces, working up an appetite for a beautiful brunch awaiting us in the Living Room...

Lydia Ainscough led us in a fabulous 90 minute yoga session, with the aim of working towards Lotus pose, stretching out the strains of a busy week, and easing away all the tensions of life.

Relaxed? Yep. Hungry? YEP.

On to brunch... We started with gluten free & dairy free bircher muesli, with pear, Sheffield honey, coconut yoghurt and almond milk, with plenty of fresh raspberries, blueberries, almonds and strawberries to dollop on top. We then moved on to our homemade luxury scrambled eggs... slow cooked, creamy, topped with chives, freshly cracked black pepper and Maldon salt, all on the freshest warm Seven Hills Bakery poppy seed pagnotta and sunflower seed sourdough. Add some super creamy perfectly-ripe avocados, and tomatoes slow roast on the vine with olive oil, toast and almond butter and jams. Finished with Seven Hills gluten free lemon and poppy seed cake. Brunch pudding is a thing, right? Well, it is now. 

We LOVE Yoga Brunch. Keep an eye out for the next date - to be announced shortly!