The tiniest details and delights were captured along the way by Maytree Photography. From custom made cutlery from Sheffield’s W.Wright, glorious British blooms grown in the Peak District, designed and installed by our super talented House Florist France + Rose. To soft floral sensory notes floated through the air from our bespoke blend, custom made from Essence and Alchemy. And of course, our table of exquisite summer puds - created by heads of The Mowbray’s Kitchen Emma & Matt Tophill-Reed.

Our guest were invited to explore the three year restoration of a building from 1889 and discover antiques and architectural lighting - including a gigantic feature chandelier built entirely from antique glass shells from the 1940’s. Wandering through 150 year old rooms leading upstairs to a private roof garden complete with 'work in grow-gress' British blooms, herbs for the kitchen and bar and carefully curated planting reflective of Neepsend heritage and environment.