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Private Corporate Lunchtime Treats

Posted 27th April, 2016
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Being waited on 'Hand & Foot' is something we should all aspire to...

Today's intimate corporate lunch consisted of delicate hot smoked trout, watercress and mustard crème fraiche to start, then melt in your mouth, slow cooked Derbyshire lamb with rosemary and red wine for main, and finished with sugary and tart lemon meringue. Sublime! 

Guests were able to converse freely among their peers, tucked away in the seclusion of our absolutely private dining room.

We can seat from 20 guests, all the way up to 50 for beautiful lunches, and delicious suppers, perfect to impress your most important clients! 

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